I cooked this with a chilli bean dish and a sweet potato the whole combination was delicious!
Raita is cucumber-yogurt sauce used in Indian cuisine as a cooling balance for spicy dishes. Try it with curries or as a condiment for grilled meat or poultry.
2 Reviews for Cucumber Raita
I made this in less than 20 minutes and it was great with a spicy main dish, there's a picture on my blog www.parttimehomemaker.com. :)