Cube Steak Milanese

From EatingWell: June/July 2006, EatingWell Serves Two — Subscribe Now!

The economical cube steak is elevated to new heights in this recipe. The salad, with chopped arugula, basil, tomatoes, onion and sharp Italian cheese, is the picture of summer simplicity; all it needs is olive oil and lemon to dress it.

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Cube Steak Milanese

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