Crispy Speck & Melon Salad
From EatingWell: July/August 2014
A brief flash in the pan transforms paper-thin slices of smoky speck—cured, thinly sliced pork like prosciutto—into savory crisps to hold the melon salad in this healthy appetizer recipe. Look for speck in specialty markets or at Italian grocers. If you can’t find it, the sweet saltiness of prosciutto is a fine stand-in.