I love this recipe!!! I used scallions and sour cream, and cut the garlic back to two cloves. It is a marvelous substitute for potatoes. Definite 5 stars!
Creamy Mashed Cauliflower
Our savory cauliflower puree makes a perfect low-carb stand-in for mashed potatoes. It gets its fabulous flavor from garlic, buttermilk and a touch of butter and, best of all, it has about one-quarter of the calories of typical mashed potatoes. If you like, vary it by adding shredded low-fat cheese or chopped fresh herbs.
32 Reviews for Creamy Mashed Cauliflower
I doubled the recipe and did one head of cauliflower steamed and one head roasted- delicious!
A winner, especially if your looking for a low card substitute for mashed potatoes. Simple, quick and healthy and one that you can easily change for some variations.
Delish! I used the microwave and had to cook it 2x as long (maybe my florets were a little too big?!). Anyway, we loved the flavor. I'll definitely make this again!
I really enjoyed this recipe. For fat I used 2 tsp of olive oil and 1 tsp of butter and thought it tasted great. The garlic gives great flavour and I definitely used lots of fresh cracked pepper sea salt and chives. Fantastic as a bed for panko crusted sea bass and with thick slices of roasted zucchini on the side.