Creamy Lime-Chile Dressing

From EatingWell:  Spring 2003, The Essential EatingWell Cookbook (2004)Subscribe Now!

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In addition to the Margarita Shrimp Salad, you can use this zingy dressing to make low-fat Caesar salad with romaine, croutons and Parmesan shavings. It also works well as a marinade for chicken.



READER'S COMMENT:
"Creamy, tart, spicy all at once. This is a great dressing and marinade; I use it often especially in summer. A real winner! "
Creamy Lime-Chile Dressing Recipe

Comments

Comment Postedsort icon

Creamy, tart, spicy all at once. This is a great dressing and marinade; I use it often especially in summer. A real winner!

lori6532
9 weeks 1 day ago

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