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Creamy Cucumber Soup

May/June 2007

Your rating: None Average: 3.8 (357 votes)

There's no reason to only use cucumbers raw—they are wonderful sautéed then pureed with avocado for a silken-textured soup that's good warm or cold.



READER'S COMMENT:
"Very delicious and satisfying! As creamy as it is, you wouldn't think it was healthy! I love having this for lunch or dinner with sandwiches. "
Creamy Cucumber Soup

33 Reviews for Creamy Cucumber Soup

04/14/2015
Anonymous
Delicious

Delicious and really easy to make. I would recommended garnishing with sliced parmesan! Very refreshing.

Great use for extra cucumber!
Comments
02/14/2015
Anonymous
Healthy, Filling and Addictive!

My new favorite soup! I've made it 3 times this week and I'm completely in awe. I was looking for a soup to replace all the chicken soup I've been making and this fills the void. It is nutritious, adaptable to change, hearty and my new favorite soup. I would eat this for every meal if I could

Easy to make, Delicious, A filling soup, and very healthy
Comments
07/24/2014
Anonymous
Household Favorite

This has become a go-to dish out our house. It's nice and creamy and a great way to add veggies to a meal. One of my favorite versions is to replace the parsley with deal and serve it warm. Happy tummies all around!

Easy, healthy, great for leftovers
Comments (1)

11 comments

Anonymous wrote 43 weeks 6 days ago

Sorry for the typos - replace

Sorry for the typos - replace with *dill* and serve it warm :)

05/16/2014
Quick and easy!

I thought I had posted a review of this before, but I guess I didn't. I made this several times last summer because I loved it so much. It was quick and easy to make in the evening to pack for lunch for a few days. I always eat it cold, but it's good warm too. I always top it with a little crumbled queso fresco too, but it's just as good without it. While cheese adds some fat, it also adds protein and makes the soup more filling too.

Delicious creamy cucumber soup!
Comments
09/17/2013
Anonymous
Mixed Reviews

I enjoyed this recipe. I ate the soup hot and found I liked the clean fresh taste which was refreshing but filling. I used up left over cucumbers I had been growing this summer.

However, the husband didn't like it so mixed reviews in our house.

easy, simple and refreshing
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