From EatingWell: May/June 2007
There's no reason to only use cucumbers raw—they are wonderful sautéed then pureed with avocado for a silken-textured soup that's good warm or cold.
READER'S COMMENT: "Very delicious and satisfying! As creamy as it is, you wouldn't think it was healthy! I love having this for lunch or dinner with sandwiches. "
This cucumber soup, served cold, is perfect for a hot summer day!
This soup is delicious cold or hot. It is creamy and very satisfaying.
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