From EatingWell: July/August 2009
To keep calories in check, we like to use seltzer along with juice in drinks like vodka and cranberry. This version gets a raspberry twist with cranberry-raspberry juice and raspberries for garnish. For the prettiest garnish, start with big, plump fresh raspberries and freeze them yourself.
There are currently no reviews for this recipe.
Be the first to review this recipe.