Crab Salad-Stuffed Pitas

From EatingWell: July/August 1992, EatingWell Serves Two — Subscribe Now!

Hold the mayo! We use ingredients that are high in flavor but low in calories—lime juice, ginger, cilantro and chile peppers among them—to make this crab salad both nutritionally sound and absolutely delicious. If you want to skip the pita, serve on a bed of Boston lettuce or mixed greens.

Crab Salad-Stuffed Pitas Recipe

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