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Couscous Paella Soup for Two

January/February 2012

Your rating: None Average: 5 (4 votes)

This soup recipe for two is inspired by the flavors and ingredients of paella, but unlike paella it's simple enough for a speedy weeknight dinner. If you can’t find Spanish chorizo, use pepperoni (add a pinch of smoked paprika if you have it). Serve with warm whole-grain garlic bread.


Couscous Paella Soup for Two

1 Review for Couscous Paella Soup for Two

01/13/2012
Quick, easy and tasty

I didn't have any chorizo, so I used thick sliced pepperoni. It had a great flavor! I loved that this was easy enough to start after work and enjoy in time for dinner!
I'd even make this for a casual girls dinner.

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