Country Potato Salad

From EatingWell: July/August 2008

This updated picnic potato salad gets subtle flavor from smoked ham. If you can find them, small, thin-skinned early potatoes are best in this salad.

READER'S COMMENT:

"This was a hit -- I substituted diced pancetta for the smoked ham, which I cooked then drained. It helped the flavor permeate the salad. Loved the buttermilk dressing! "

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9 Reviews for Country Potato Salad

04/07/2012

Anonymous

Good!

I liked how light this salad was however I thought it needed something. The buttermilk was a nice and healthy dressing. Added lots of pepper!

Pros: Fresh and light

Comments

08/31/2010

Anonymous

This was a hit -- I substituted diced pancetta for the smoked ham, which I cooked then drained. It helped the flavor permeate the salad. Loved the buttermilk dressing!

Comments (1)

8 comments

Anonymous wrote 1 year 1 week ago

Where can you get no-fat

Where can you get no-fat buttermilk? I can't find it ...

08/04/2010

aubdaub5

This was an excellent potato salad. I added 2 more eggs than called for and it tastes great. Very colorful and refreshing.

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08/04/2010

Anonymous

traditional potato salads are not healthy, this is good and healthy Love the flavors put together for it. can't wait to try it.

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05/31/2010

Anonymous

my granddaughter and i love potatoe salad but because of how fatting it is, we just stay away from it. it's great to find a recipe with healthy ingredients. also it's not expensive to make. sounds great. can't wait to try it.

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