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Cottage Cheese Veggie Dip

September/October 2007

Your rating: None Average: 3.7 (71 votes)

Stir lemon pepper into cottage cheese for a quick and healthy vegetable dip. We like carrots and snow peas, but any crunchy vegetables you have on hand will do.



READER'S COMMENT:
"I expected an actual recipe using cottage cheese as a base.....silly me! "
Cottage Cheese Veggie Dip Recipe

11 Reviews for Cottage Cheese Veggie Dip

02/16/2011
YUMMY!

The lemon pepper is very subtle, but it adds a little something new to plain ole cottage cheese (which I love on it's own anyway). I used just carrots since I'm not a pea fan, but what a great mid-day snack for work or at home!

simple, easy, great to take to work
Comments
10/27/2010
Anonymous

I expected an actual recipe using cottage cheese as a base.....silly me!

Comments (1)

5 comments

Anonymous wrote 2 years 1 week ago

Yes, it is deceptive to call

Yes, it is deceptive to call this a 'dip.' It's a scoop of cottage cheese. C'mon. And, really, a "recipe"?!?!

07/30/2010
Anonymous

I would probably put the cottage cheese and lemon pepper into the Magic Bullet (since it holds small amounts well) and "whizzzz" it up to make a much creamer version ..... make it more like a dip

Comments (1)

5 comments

Anonymous wrote 2 years 8 weeks ago

That is a great idea because

That is a great idea because I am not crazy about the texture of cottage cheese but the flavor is okay. I was even thinking that I should strain it for a hour or two also.

07/19/2010
Anonymous

Cottage cheese is also good with italian dressing too for a little kick.

Comments
06/09/2010
Anonymous

Not bad. The lemon pepper gave the cottage cheese a little bit of a kick to it. I probably won't make it again but then again I like to eat cottage cheese plain.

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