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Corn with Bacon & Mushrooms

July/August 2008

Your rating: None Average: 3.6 (28 votes)

This simple combination of corn, mushrooms and bacon goes with everything from burgers to lightly scrambled eggs and toast.


Corn with Bacon & Mushrooms Recipe

3 Reviews for Corn with Bacon & Mushrooms

06/01/2013
Anonymous
Really great flavors

Great recipe but I used what I had on hand, morel mushrooms and corn off the cob as on the recipe but a little more bacon, sea salt and more pepper, turned out great! I had no idea the paring of these early summer delicacy's would be so good!

Comments
09/23/2012
Anonymous
Flavorful & filling!

Loved this for breakfast with scrambled eggs. Used kosher salt & white pepper & the dish was so flavorful!

Comments
06/24/2012
Anonymous
Good side

This is good and easy to make but needs more flavor. Maybe more shallots. I only used cremini mushrooms cuz that's what Von's had. I used frozen corn and no water.

Nice combination of ingredients
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