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Coconut Creamed Corn

July/August 2008

Your rating: None Average: 4.3 (34 votes)

Creamed corn goes tropical with coconut milk, cilantro and lime juice. We love this with the kick of crushed red pepper, but it's great without it if you don't enjoy spicy food. Try it with garlic-rubbed grilled flank steak and a vinegary Asian slaw.



READER'S COMMENT:
"Mmmm! The other reviews are right...this is so easy to make and delicious. It has a lot of fresh flavor for so little effort. I added the crushed red pepper, and it wasn't too spicy. The sweetness of the lime juice and the coconut milk...
Coconut Creamed Corn Recipe

7 Reviews for Coconut Creamed Corn

06/30/2010

This was delicious! Everyone was surprised by this dish. The initial reaction was, "Ugh! Creamed Corn." Then folks started tasting it and I ended up wishing I had made more. A great twist and so easy.

Comments (1)

4 comments

 
jordanhorowitz wrote 2 years 38 weeks ago

Now that it's summer again, I find this is an outstanding side dish with barbecued chicken!

01/23/2010
Anonymous

Easy and wonderful.

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