“Cocoa-Nut” Bananas

From EatingWell:  February/March 2005, EatingWell for a Healthy Heart Cookbook, The EatingWell Healthy in a Hurry Cookbook (2006), The EatingWell Diabetes Cookbook (2005)Subscribe Now!

Your rating: None Average: 4 (22 votes)

Cocoa- and coconut-crusted bananas are a treat for the whole family.



READER'S COMMENT:
"So yummy & sweet & no sugar & so satisfying! Shared a banana with grandson, who loved helping to make & eat it! Shari T., Lakeland, GA "
“Cocoa-Nut” Bananas Recipe

Comments

Comment Postedsort icon

I made this for my family for after dinner. The only thing I did different was that I sliced up the banana's more and put them into a bowl. Then before we eat dinner I mixed in the cocoa and the coconut so it would sit for alittle bit. I also used 3 banana's. Everyone Loved it!! The kids had theirs on a scoop of vanilla ice cream. My husband and I had it alone in a dish. My kids asked if we could have this every night!

Vicki Stoeckel, MN

11 weeks 5 days ago

I would try some crushed walnuts on top

malpal, Burbank, CA

11 weeks 5 days ago

So yummy & sweet & no sugar & so satisfying! Shared a banana with grandson, who loved helping to make & eat it!

Shari T., Lakeland, GA

11 weeks 5 days ago

Free Newsletters

EatingWell This Week
EatingWell Diet
HealthESavers Coupons
EatingWell for Health
EatingWell Store
And special offer emails
Advertisement

EatingWell Magazine

Advertisement
Advertisement

The EatingWell Market

Featured Sponsors