Made tonight for dinner, my husband said it was the best burger he ate in years.
From EatingWell: May/June 2011
Slow-cooked onions add moisture and flavor to these lean beef burgers. A quick blend of mayonnaise, ketchup, relish and vinegar makes a perfect tangy, sweet and creamy “special sauce” for this burger. We love the dill relish here, but use sweet relish if you prefer it. Serve with sweet potato fries.





Made tonight for dinner, my husband said it was the best burger he ate in years.





My go to burger recipe from now on - including the sauce. Totally yummy!