Classic Coleslaw

From EatingWell: July/August 1996

For those who prefer creamy coleslaws to vinegary types, here's one that's rich-tasting with about a third of the calories and 80 percent less fat than a typical version.

READER'S COMMENT:

"I usually love every recipe I try from eating well, but this one was a disappointment :( It was completely bland and I won't be making it again. I wanted to try a lightened up version of coleslaw but this one didn't deliver. "

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1 Review for Classic Coleslaw

07/01/2010

Anonymous

I usually love every recipe I try from eating well, but this one was a disappointment :( It was completely bland and I won't be making it again. I wanted to try a lightened up version of coleslaw but this one didn't deliver.

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