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Citrus Salad with Olives & Radicchio

November/December 2012

Your rating: None Average: 4.5 (4 votes)

This tangy winter salad recipe combines oranges and grapefruit with flavorful bitter greens. Green olives and a sprinkling of Manchego or feta cheese top off this delicious salad.


Citrus Salad with Olives & Radicchio Recipe

1 Review for Citrus Salad with Olives & Radicchio

01/20/2013
Delicious

We had some friends over for dinner last night and I served this salad along with the Pork and Prune Ragout (also on this site). I couldn't find escarole so I substituted Swiss Chard, I cut way back on the onions because not everyone likes a lot of onions, and I forgot the olives. These variations notwithstanding, the salad turned out really well and I received several compliments.

One tip: if you haven't peeled grapefruit this way before, you might want to allow a little extra time. This was my first time but with a bit of practice and a sharp knife I managed quite well.

Tastes great
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