Home » Citrus-Infused Strawberries
Citrus-Infused Strawberries
From EatingWell: March/April 2008
A touch of lemon juice and Grand Marnier add zippy citrus notes to fresh strawberries. Serve with a dollop of lightly sweetened whipped cream.
4 servings, 3/4 cup each
Active Time:
Total Time:
Nutrition Profile
Low calorie | Low carbohydrate | Low cholesterol | Low saturated fat | Heart healthy | Healthy weight | Gluten free |
View Our Nutrition Guidelines »Ingredients
- 1 pound fresh strawberries, hulled and sliced
- 2 tablespoons sugar
- 1 tablespoon Grand Marnier, or other orange liqueur
- 1 teaspoon lemon juice
Preparation
- Combine strawberries, sugar, Grand Marnier (or other orange liqueur) and lemon juice in a medium bowl. Let stand, stirring once or twice, until the strawberries release their juice, about 10 minutes.
Nutrition
Per serving: 73 calories; 0 g fat ( 0 g sat , 0 g mono ); 0 mg cholesterol; 17 g carbohydrates; 1 g protein; 2 g fiber; 1 mg sodium; 178 mg potassium.
Nutrition Bonus: Vitamin C (112% daily value).
Carbohydrate Servings: 1
Exchanges: 1 fruit
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Recipe Categories
- Health & Diet Considerations
- Gluten free
- Healthy weight
- Heart healthy
- Low saturated fat
- Low cholesterol
- Low carbohydrate
- Low calorie
- Type of Dish
- Desserts, fruit
- Total Time
- 15 minutes or less
- Preparation/ Technique
- Marinate/Rub
- Ethnic/Regional
- American
- Servings
- 4
- Ease of Preparation
- Easy
- Publication
- March/April 2008
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