Cilantro Crema

From EatingWell:  March/April 2008Subscribe Now!

Your rating: None Average: 5 (2 votes)

Turn an ordinary taco into something special with this creamy, herb-studded sauce in place of plain sour cream. It's traditionally made with Mexican crema, a tangy-sweet cultured cream; if it's available in your area, it can be used in place of the sour cream.


Cilantro Crema Recipe

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