I had to review because I noticed this only had 4 stars and it deserves 5. This is a yummy and light dressing. I looked at some of the other dressings on the net and they all called for mayo which I think is nasty.
Creamy Cilantro-Avocado Dressing
From EatingWell: March/April 2011
Use this tangy, creamy cilantro-avocado dressing on a salad of romaine lettuce, grape tomatoes and black beans, with crumbled tortilla chips or toasted pine nuts on top.
12 Reviews for Creamy Cilantro-Avocado Dressing
This dressing was an instant hit. Now all of our friends and family are making it too. It's so easy, we quadruple the recipe and it keeps for a week or so. Not only is it great on salad, but we use it on chicken tacos, and as a crudités dip. I've found that I prefer it with a little extra lime.
This dressing is absolutely delicious! It is healthy, easy, quick, and can be used in so many ways. I added a bit more lime and thinned it out with a tbs or two of safflower oil. Otherwise, it is perfect. Will always keep this dressing on hand - it will encourage me to eat more raw veggies if I have this to pour on them!
Be sure to taste to add slightly more salt or lime juice. You can substitute low-fat buttermilk for the yogurt.
This dressing is so easy to make and is soooo delicious! Great topping on grilled chicken tacos; on a bed of romaine and grilled chicken; on top of eggs; and as a dip!