Chunky Peach Popsicles

July/August 2008

Your rating: None Average: 4.5 (34 votes)

Make sure to reserve a portion of the peaches as you puree the mixture so the pops will be packed with icy cold, chunky bits of fruit. For a grown-up twist, try adding 1 to 2 teaspoons finely chopped fresh mint, lemon verbena or basil.

Chunky Peach Popsicles Recipe

2 Reviews for Chunky Peach Popsicles


This is so good and easy to make. You can mix up the juice try apple or pineapple.


I used fresh peaches from the farmers' market and substituted milk for the orange juice (I didn't have any). I was also pretty liberal with the vanilla extract. My concoction was so delish! It tasted like Creamsicles but without the calories. Yummy!

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Anonymous wrote 21 weeks 4 days ago

Is it necessary to use fresh

Is it necessary to use fresh peaches or will frozen peaches, thawed work when fresh are out of season?

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