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Chocolate Waffles

:  March 1998

Your rating: None Average: 4.8 (8 votes)

Rich, chocolate waffles are the perfect breakfast for that special someone's birthday.


READER'S COMMENT:
"They are good but don"t work well in a belgin waffle iron. "
Chocolate Waffles Recipe

Makes: 8 servings

Active Time:

Total Time:

Nutrition Profile

Low calorie | Low cholesterol | Low saturated fat | Low sodium | Heart healthy | Healthy weight |

View Our Nutrition Guidelines »

Ingredients

  • 1 1/2 cups all-purpose flour
  • 2/3 cup unsweetened cocoa powder
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 large egg yolk
  • 2 cups buttermilk
  • 1/2 cup packed light brown sugar
  • 1 tablespoon canola oil
  • 2 teaspoons vanilla extract
  • 1 teaspoon instant coffee granules
  • 2 large egg whites
  • 1/4 cup sugar
  • Confectioners' sugar, (optional)

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Preparation

  1. Preheat waffle iron. Preheat oven to 200°F.
  2. Sift flour, cocoa, baking powder, baking soda and salt into a mixing bowl.
  3. Whisk egg yolk, buttermilk, brown sugar, oil, vanilla and coffee granules in a medium bowl. Whisk into dry ingredients until just moistened.
  4. Beat egg whites in a clean mixing bowl with an electric mixer until soft peaks form. Gradually add sugar, beating until glossy but not dry. Whisk one-quarter of the beaten whites into the batter, then fold in remaining whites.
  5. Lightly coat waffle iron with cooking spray. Spoon in the batter and cook until the waffle is crisp and golden. Transfer to oven to keep warm. Repeat with the remaining batter, lightly coating iron with nonstick spray each time, if necessary. Dust the waffles with confectioners’ sugar before serving, if desired.

Tips & Notes

  • Make Ahead Tip: Refrigerate leftover waffles for up to 2 days or freeze for up to 3 months. Reheat in the toaster.

Nutrition

Per serving: 216 calories; 4 g fat ( 1 g sat , 2 g mono ); 28 mg cholesterol; 42 g carbohydrates; 7 g protein; 3 g fiber; 386 mg sodium; 294 mg potassium.

Nutrition Bonus: Selenium (18% daily value).

Carbohydrate Servings: 3

Exchanges: 2 1/2 other carbohydrate, 1 fat


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Recipe Categories

Holiday
Mother's Day
New Year's Eve
Thanksgiving
Valentine's Day
Christmas
Easter
Father's Day
Health & Diet Considerations
Heart healthy
Healthy weight
Low calorie
Low cholesterol
Low saturated fat
Low sodium
Ease of Preparation
Easy
Total Time
30 minutes or less
Style/Theme
Comfort foods
Entertaining, casual
Entertaining, formal
Kid-friendly
Quick (total 30 min. or less)
Vegetarian
Servings
8 or more
Preparation/ Technique
Bake
Meal/Course
Breakfast
Brunch
Season
Spring
Summer
Fall
Winter
Type of Dish
Baked Goods, other
Ethnic/Regional
American
Publication
March 1998
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