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Chocolate-Almond Galette with Caramel Hazelnuts

November/December 2013

Your rating: None Average: 3.8 (4 votes)

This thin, beautiful chocolate-almond galette recipe with caramelized hazelnuts makes a spectacular dessert for any meal. Serve this rustic chocolate tart topped with lightly sweetened whipped cream or yogurt.


Chocolate-Almond Galette with Caramel Hazelnuts

1 Review for Chocolate-Almond Galette with Caramel Hazelnuts

11/11/2013
Yummy chocolatey nutty goodness

Really good if you have the day off (I did on Veterans Day). Start with browning butter (needs to solidify in refrigerator) which is needed for pastry recipe (which needs to chill a minimum of 1 hour). Blanching almonds and toasting hazelnuts next. Then caramelizing the hazelnuts. Almond paste last. Then assemble! Whew! But worth it!!!!!

Pastry, almond paste, caramel hazelnuts and chocolate, of course!
See the shine on those caramelized hazelnuts? OMG!!!
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cathlinstewart wrote 1 year 23 weeks ago

That is not the picture I

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