Chicken with Leek & Mushroom Sauce

From EatingWell: March 1998

Brandy, mushrooms and leek add a sophisticated touch to ordinary chicken breasts.

READER'S COMMENT:

"My family and I did not enjoy this dish. The sauce was too runny and did not have enough flavor. It took too long to make for how unsatisfying it was. I won't be making it again. "

Chicken with Leek & Mushroom Sauce Recipe

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4 Reviews for Chicken with Leek & Mushroom Sauce

02/12/2012

pat.provost

Recommends this recipe

tasty and not difficult

I suggest always preparing ingredients in advance. Tis recipe is not difficult if all it measured and ready on hand. My hubby loved it and was blown over So I will make it again soon

Pros: brandy really made it taste special

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01/17/2011

adriperez_731

Recommends this recipe

Very delicious

I loved this recipe. Did not have brandy on hand so used cognac, very delicious. Very easy, and could not believe that this is a healthy dish. This dieting thing is not so difficult if I have recipes like this on hand.

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07/10/2010

Anonymous

My family and I did not enjoy this dish. The sauce was too runny and did not have enough flavor. It took too long to make for how unsatisfying it was. I won't be making it again.

Comments