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Chicken Tortilla Soup

The EatingWell Healthy in a Hurry Cookbook (2006)

Your rating: None Average: 4.5 (47 votes)

Making soups may have once been an all-day affair, but here's a great example of how a few choice convenience products can renovate an old favorite for our modern, hectic lives. Some frozen vegetables, a few canned tomatoes and canned broth--and voila! a Tex-Mex favorite in minutes.



READER'S COMMENT:
"This is a very quick, easy and tasty soup. I added about a cup of southwestern frozen vege. mix when I put the chicken back in the 2nd time. I also added a sprinkle of Adobo seasoning. "
Chicken Tortilla Soup Recipe

4 Reviews for Chicken Tortilla Soup

12/24/2013
Anonymous
Excellent, Healthy Stick to You Soup!

I added a can of black beans that were rinsed and a cup of fresh corn - Loved it! I season my chicken with some blackening seasoning and sauted it up and then the veggies in the same oil and seasoning. Yummy!!

Simple, fast, easy, very flavorful
Comments
10/21/2010
Anonymous

This is a very quick, easy and tasty soup. I added about a cup of southwestern frozen vege. mix when I put the chicken back in the 2nd time. I also added a sprinkle of Adobo seasoning.

Comments
05/24/2010
Anonymous

I LOVE LOVE LOVE this soup!! I make it all the time and eveyone just cant get enough of it. One of the best soups I have ever had!!! Two thumbs up

Comments
09/22/2009
Anonymous

I make my life easy by having cooked chicken in the freezer and just adding it to this recipe. It is so delicious on a cool or cold day. My family loves this soup.

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