Advertisement

Chicken & Spinach Soup with Fresh Pesto

September/October 2009

Your rating: None Average: 4.3 (393 votes)

This fragrant, Italian-flavored soup takes advantage of quick-cooking ingredients—boneless, skinless chicken breast, bagged baby spinach and canned beans. It features a simple homemade basil pesto swirled in at the end to add a fresh herb flavor. If you are very pressed for time, you can substitute 3 to 4 tablespoons of a store-bought basil pesto.



READER'S COMMENT:
"OMG. This is the first Recipe that I've tried from this Website and I have to say it's absolutely amazing! My family just loved this dish and the flavor and taste was awsome! I will be making this dish more often this winter! "
Chicken & Spinach Soup with Fresh Pesto Recipe

62 Reviews for Chicken & Spinach Soup with Fresh Pesto

11/24/2011
Anonymous

I used prepared pesto. Added onion/garlic powders and italian seasoning. Additional vegetable added with the red bell would be good as well. This is especially good the day after making. The flavors have had a chance to meld. I added more seasons upon rewarming.

Comments
10/19/2011
Really Loved It

I was impressed how much flavor the soup had and how quick it was to make! I added some additional basil leaves in with the spinach and added both carrots and red pepper.

Comments
09/26/2011
delicious!

I have a lot of basil left over in my garden, so I definitely know what I'm going to be doing with it...making pesto and freezing it so I can make this soup for the upcoming cold months!
The only thing I had to change in this recipe was the marjoram. I didn't have any, so I substituted 1/2 tsp. oregano and 1/4 tsp. thyme. Oh, and I did add one more can of beans just because I wanted it to be a little thicker.
Please give this a try. It is so worth it, IMO.

Easy
Comments
09/11/2011
Noir a winner

The soup wasn't a hit at our house. It wasn't bad, but it just didn't wow me with flavor as do 99.9% of recipes from Eating Well. Oh well.

Easy to prepare
Comments
08/25/2011
Wonderful

It was absolutely wonderful. This is the very first recipe I have tried from this site. My household likes more spice, so I added about a tablespoon of Crushed Red Pepper. I also added more spinach and chicken than it called for to make it more hearty. The flavor was amazing, and I will definitely be making this again.

Healthy, Filling, Tasty
Comments

Fields marked with * are required

Rate This*

Review Title

Tip: Use adjectives to help get your point across.

Pros

Tip: Use commas to separate pros and cons.

Cons

Tip: Use commas to separate pros and cons.

Description*

Tip: Pretend you're on the debate team and make your point.

Attach a photo

Photo Caption

If you attach a photo, please enter a caption to go with it.

Would you recommend this recipe?

Connect With Us

20 minute dinner recipes
Advertisement

EatingWell Magazine

more smart savings
Advertisement
Get a full year of EatingWell magazine.
World Wide Web Health Award Winner Web Award Winner World Wide Web Health Award Winner Interactive Media Award Winner