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Chewy Chocolate Cookies

February/March 2005

Your rating: None Average: 4.1 (149 votes)

We can't resist big, soft, fudgy cookies, like those found in glass jars on bake-shop counters. These freeze exceptionally well-layer them in a freezer-safe container between sheets of wax paper; thaw 15 minutes at room temperature before serving.



READER'S COMMENT:
"Pretty good. But I had some problems with mine and only got two good batches out of four. the first one was because i baked in on a baking stone. after realizing my mistake a tried it on parchment and they came out very nice. the next...
Chewy Chocolate Cookies

17 Reviews for Chewy Chocolate Cookies

09/01/2009
Anonymous

These were great! I added peanut butter chips and they turned out fantastic! Next time I am going to try using all whole wheat.

yummie

Comments
09/01/2009
Anonymous

Great recipe - made delicious cookies!

Anonymous

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