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Cheddar Cauliflower Soup

January/February 2010

Your rating: None Average: 4.1 (203 votes)

Start your meal off with a bowl of this satisfying, easy cheesy cauliflower soup.



READER'S COMMENT:
"This turned out great ! I also broke up the cauliflower with a potato masher and used half gouda (to give it a smoky flavor without the animal products) and half cheddar. This is fantastic for vegetarians if you use cheeses made with...
Cheddar Cauliflower Soup

36 Reviews for Cheddar Cauliflower Soup

01/02/2014
Anonymous
Spot On!

Wonderful main dish for a cold winter evening. Recipe can be modified to suit anyone's taste or preferences.
By adding the lemon pepper I was able to bring in the lemon flavor with a bonus spark with the pepper.

Creamy, satisfying, great for a diabetic!
Comments
12/29/2013
Vegetarian Comfort Food

This was very good soup. I only had one leek, so I used that and added 1/2 an onion which added a nice sweetness (a shallot would have worked well, too). Because I hate wasting food and always look for ways to use what I already have, I added 1/4 cup of leftover canned coconut milk and part of an opened jar of pimento peppers. For the milk, I substituted 1/2 soy milk because I have trouble digesting cow's milk. (My daughter doesn't like soy milk, but loved this soup and didn't notice it.) I used a stick emulsifier/hand mixer to give it a creamy consistency and cooked it longer than it called for. I added some coriander for flavor and topped it with homemade breadcrumbs. The lemon adds a needed, slight tang. I would make this again - it would be great with a salad.

Filling
Comments
09/10/2013

This was delicious! Even my two year old ate it up! I followed the directions exactly, and we sopped up the bottom of our bowls with some garlic bread. I will be making this again soon!

Comments
09/10/2013

This was delicious! Even my two year old ate it up! I followed the directions exactly, and we sopped up the bottom of our bowls with some garlic bread. I will be making this again soon!

Comments
09/10/2013

This was delicious! Even my two year old ate it up! I followed the directions exactly, and we sopped up the bottom of our bowls with some garlic bread. I will be making this again soon!

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