If you make this per the recipe it will not look like the photo. 1/4 teaspoon of caviar and 1/4 teaspoon of creme fraiche???
From EatingWell: December 2005/January 2006
Caviar lovers agree that the best presentations are the simplest.





If you make this per the recipe it will not look like the photo. 1/4 teaspoon of caviar and 1/4 teaspoon of creme fraiche???
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