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Catalan Spinach Sauté

October 1997, The Essential EatingWell Cookbook (2004)

Your rating: None Average: 4 (4 votes)

In minutes, standard pantry items can transform frozen spinach into a satisfying side dish or omelet filling.



READER'S COMMENT:
"Delish! I didn't bother with the balsamic vinegar. It still tasted divine! "
Catalan Spinach Sauté Recipe

1 Review for Catalan Spinach Sauté

01/19/2010
Anonymous

Delish! I didn't bother with the balsamic vinegar. It still tasted divine!

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