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Carrot Cake with Cream Cheese Frosting

:  January/February 1993

Your rating: None Average: 4.2 (10 votes)

Cake flour gives this carrot cake a tender crumb, while bits of crushed pineapple and toasted walnuts add nuggets of familiar flavor. A low-fat cream cheese frosting is a luxurious finish.


Carrot Cake with Cream Cheese Frosting Recipe
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