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Carrot Cake Waffle Breakfast Sandwich

March/April 2013

Your rating: None Average: 2.8 (9 votes)

Carrot cake for breakfast? Why not! This innovative healthy waffle breakfast-sandwich recipe uses whole-grain frozen waffles instead of bread and has a carrot cake-like filling made with reduced-fat cream cheese, shredded carrot, raisins and walnuts sweetened with a touch of maple syrup. Even better, it’s ready in 5 minutes!


Carrot Cake Waffle Breakfast Sandwich Recipe

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