Yummy served hot in a bowl, like applesauce. I added chopped walnuts to my sugar mixture, adds a yummy crunch and flavor.
Caramelized Spiced Pears
From EatingWell: November/December 2011
Serve these caramelized pear slices over ice cream, stir into plain yogurt or enjoy as a topping for pancakes or waffles. Brown-skinned Bosc pears hold their shape during cooking, but any variety of pears tastes delicious.