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Cabbage Slaw

March/April 2008

Your rating: None Average: 3.7 (51 votes)

Although it's not a traditional topping for American tacos, cabbage slaw is an essential ingredient when making fish tacos. This colorful, vinegar-dressed coleslaw can be made in just a few minutes. Use preshredded cabbage to make it even quicker.



READER'S COMMENT:
"awesome when in fridge for a day "
Cabbage Slaw

4 Reviews for Cabbage Slaw

07/20/2014
Anonymous

I had lots of slaw left over. You could cut the recipe, but that would be a waste. Use it on a sandwich the next day at lunch in place of lettuce. Yum!

Comments
06/23/2010
Anonymous

awesome when in fridge for a day

Comments
06/17/2010
Anonymous

Fabulous

Comments
01/31/2010
Anonymous

This is fabulous on the salmon tacos!

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