Maybe because I used fat free feta, but I thought the recipe as written was kind of blah. I added some finely chopped sweet onion, salt and craisins. I think some chopped bacon would also help.
Broccoli Salad with Creamy Feta Dressing
From EatingWell: September/October 2007
Finely chopped raw broccoli is tender and mild--here it's tossed with a creamy dressing, meaty chickpeas and sweet bell pepper.
13 Reviews for Broccoli Salad with Creamy Feta Dressing
This was pretty good but I brought it to work for lunch and would reccomend it as a side rather than a main, as I had it.