From EatingWell: November/December 1992
Brandy, molasses, ginger and cinnamon add great flavor to these cookie cups. Fill them with sorbet or frozen yogurt for a beautiful end to a celebratory meal. For classic brandy snaps, shape the cookies by rolling them around a wooden spoon handle.
- 1/4 cup packed brown sugar
- 1/4 cup dark corn syrup
- 1/4 cup brandy
- 2 tablespoons unsalted butter
- 2 tablespoons canola oil
- 2 teaspoons molasses
- 1/4 teaspoon ground ginger
- 1/4 teaspoon ground cinnamon
- 2/3 cup all-purpose flour
- Preheat the oven to 400°F. Coat a baking sheet with cooking spray.
- Combine brown sugar, corn syrup, brandy, butter, oil, molasses, ginger and cinnamon in a medium saucepan. Bring to a boil over medium heat and boil for 1 minute. Remove from the heat and let cool for 1 minute. Whisk in flour until smooth.
- Drop heaping teaspoons of batter (about 5 per sheet) 4 inches apart onto the prepared baking sheet. Bake until golden brown and lacy holes have formed, 6 to 8 minutes. Let cool for about 1 minute. Remove the cookies from the baking sheet with a metal spatula and immediately drape them over inverted glasses or custard cups, gently pressing to flute edges. (If the cookies become too firm to shape, return them to the oven to soften.) When the cookies are firm, transfer to wire racks. Continue until all the batter is baked.
Per serving: 85 calories; 3 g fat (1 g sat, 1 g mono); 4 mg cholesterol; 12 g carbohydrates; 1 g protein; 0 g fiber; 10 mg sodium; 33 mg potassium.
Carbohydrate Servings: 1
Exchanges: 1/2 other carbohydrate, 1/2 fat
More From EatingWell
Our easy holiday appetizer recipes are great for a holiday...
Citrus fruit, such as grapefruit, lemons, limes and oranges,...
Kale and other dark leafy greens are a flavorful, vitamin-...
Making a quick and healthy dinner when you really pressed for...
A piping hot bowl of soup is the ultimate comfort food during...
Decadent cream-based soups are typically loaded with...
Enjoy seasonal fresh fruit even in winter with these healthy...
Winter salads can taste like a refreshing start to those...
Save money on food during the holiday season but still eat...
Pasta is a favorite comfort food—it’s quick, easy to cook and...
Picture this: You arrive home tired and frazzled, and the...
Our gluten-free cookie recipes are a healthy and delicious...
Whether you’re making Christmas cookies for your annual...
End your holiday meal on a sweet note with our healthy...
Spend more time with friends and family and less time in the...
Our festive holiday cocktails, including healthy recipes for...
- Ease of Preparation
- Total Time
- 45 minutes or less
- 8 or more
- Preparation/ Technique
- November/December 1992