From EatingWell: November/December 1993
Moist, plump prunes work best here. Serve with roast pork or game, or use as a stuffing for pork tenderloin.
Makes: 2 quarts
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Low cholesterol | Low saturated fat | Heart healthy | Gluten free |
View Our Nutrition Guidelines »Per 2-tablespoon serving: 148 calories; 0 g fat ( 0 g sat , 0 g mono ); 0 mg cholesterol; 22 g carbohydrates; 1 g protein; 2 g fiber; 1 mg sodium; 181 mg potassium.
Carbohydrate Servings: 1 1/2
Exchanges: 1 fruit, 1/2 other carbohydrate