Loved that I could make this ahead of time. I was going to make cherries jubilee but that had a lot more sugar. I am also serving this over sweetened ricotta rather than ice cream.
Brandied Cherry Sauce
From EatingWell: June/July 2005
Black sweet cherries-sometimes called Bing cherries-are always a great treat, but when spiked with cherry brandy for this topping, they are nearly irresistible.