I love these cookies. They are so easy and quick.
From EatingWell: November/December 2007
Patti Anderson, a professional quilter, had never entered a cooking contest before she took our challenge. This quick, no-fuss, chewy chocolate cookie is made on your waffle iron. No need to haul out the big mixer, you can mix the batter with a small hand mixer or even by hand. Kids love these!
25 Reviews for Boot Tracks
I made these for a group of young girls and they were a hit. I substituted the canola oil with olive oil and served them plain (without the confectioners' sugar). They are brownie-like in texture and taste.
I put whole wheat pastry flour Substitute in google and this is what I found.
Substitute for whole wheat pastry flour
Per 1 cup whole wheat pastry flour substitute 1/2 cup cake flour and 1/2 cup whole wheat flour OR substitute 1 cup whole wheat flour (product will be more dense)
What can be substituted for whole wheat pastry flour?