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Black Pepper Biscotti

November/December 1992

Your rating: None Average: 5 (3 votes)

These savory black-pepper-and-fig-flecked biscotti are perfect for cocktail parties—just spread with softened goat cheese and serve with glasses of Sauvignon Blanc.



READER'S COMMENT:
"Love, Love, LOVE these biscotti! Served them w/ brie and granny smith apples, a hit! "
Black Pepper Biscotti

2 Reviews for Black Pepper Biscotti

12/22/2010
Le Yum!

This is a fun to eat! I love what the pepper gives to the biscotti.

Comments
08/20/2010
Anonymous

Love, Love, LOVE these biscotti! Served them w/ brie and granny smith apples, a hit!

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