I really don't like fish, but I decided to go with the Salmon since it's pre-cooked and I was too lazy to prepare chicken. I modified it in a few ways:
1. Kidney beans instead of black (cheaper where I live).
2. Saurkraut instead of cabbage/coleslaw (adds a bit of a sour taste).
3. Whole-grain tortillas instead of corn (a bit healthier).
4.Tore up fresh spinach leaves and sprinkled them over the top for a bit of calcium and fresh taste.
Very excellent. I'll definitely make this again, and am looking forward to the leftovers!!