these are amazing! my 3 boys loved them and gobbled them up. used 3/4 cup almond meal and 1/4 oats the second time and we liked them even better! next time i will try using stevia for the white sugar and applesauce to make them even more healthy.
Bev's Chocolate Chip Cookies
EatingWell reader Beverley Sharpe of California contributed this recipe. She updated a favorite treat by cutting back on sugar and incorporating whole grains. To increase protein, she replaces the rolled oats with 1 cup almond meal.
174 Reviews for Bev's Chocolate Chip Cookies
This is my new recipe for chocolate chip cookies! This is a super recipe! I use all butter and no oil and the cookies are super!
Love this recipe!
Based on the comments here, I tried this recipe, and all the rave reviews are in no way exaggerations. These cookies are wonderful, and this is my new favorite cookie recipe. I've substituted both craisins and raisins for the chocolate chips, and the cookies were just as delicious. Thank you for this recipe!
These cookies are great! I recommend adding 1 Tbsp of orange rind - I tried it and now i'm addicted!