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Best Blueberry Pancakes

July/August 1998

Your rating: None Average: 4 (13 votes)

Serve with maple syrup, Lemon-Mint Cream or Blueberry Syrup.



READER'S COMMENT:
"Awesome! I love the cottage cheese in these! I want to try some variations maybe... replacing the blueberries with bananas and the lemon with cinnamon? Other seasonal fruits would be nice too. "
Best Blueberry Pancakes Recipe

6 Reviews for Best Blueberry Pancakes

06/29/2012
Anonymous

These were very tasty, the lemon zest really makes a difference. The batter is quite thick so they take quite a while to cook and because of the blueberries they stick to the pan. If I can figure out how to thin these down just a bit I think they would be much better. As it is the center seems not quite cooked. I serve w/ just a very light sprinkle of sugar.

Comments
04/08/2012
Anonymous
healthy & fluffy

I subbed in 2/3 c. whole wheat flour, cut back the sugar & vanilla a bit, omitted lemon zest, and added blueberries as a topping and they came out nicely.

Comments
06/18/2011
Absolutely the best blueberry pancakes ever!!!!!

My 3 kids and a very picky husband absolutely loved the pancakes. This recipe would be our favorite weekend treat.

Fluffy, just enough sugar, moist.
Comments
07/20/2010

Awesome! I love the cottage cheese in these! I want to try some variations maybe... replacing the blueberries with bananas and the lemon with cinnamon? Other seasonal fruits would be nice too.

Comments
03/06/2010
Anonymous

SO GOOD! will definitely make again, the fluffiest, most delicious pancakes ever!

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