Advertisement

Beef & Bean Chile Verde

January/February 2008

Your rating: None Average: 4.1 (521 votes)

Chile Verde, usually a slow-cooked stew of pork, jalapeños and tomatillos, becomes an easy weeknight meal with quick-cooking ground beef and store-bought green salsa. Make it a Meal: Serve with fresh cilantro, red onion and Monterey Jack. Add your favorite hot sauce.



READER'S COMMENT:
"This recipe was great and so quick. I used 94% lean ground turkey, added some corn and also added a little tomato paste to thicken it up and give it some color. I only used an 8 oz jar of green taco sauce because I didn't realize it...
Beef & Bean Chile Verde Recipe

88 Reviews for Beef & Bean Chile Verde

09/21/2009
Anonymous

Very delicious and easy; even my husband has made this dish several times. We substitute black beans.

Anonymous, Folsom, CA

Comments
09/21/2009
Anonymous

Fabulous! I used Frontera Green Salsa. I recommend all of their products. I served this with cornbread.

Jenny, Arcata, CA

Comments
09/21/2009
Anonymous

We loved it - used a jar of El Pinto mild green chili sauce.

Judy Russell, Fort Worth, TX

Comments
09/21/2009
Anonymous

Just made this for dinner tonight. It is very flavorful and very easy. I left out the cayene and cumin (didn't have either) and used Thick and Chunky salsa verde, their "medium" hot version. My husband and I liked it and I will make again.

Anonymous, Brentwood, CA

Comments
09/21/2009
Anonymous

Had some extra ground beef in the house and wanted to make something quick. This recipe is PERFECT! For dinner I placed it over rice and for lunch the next day, I placed it over a bed of spinach! So yummy! I will probably add more veggies to the recipe next time!

Jenna Jackson, New York, NY

Comments

Fields marked with * are required

Rate This*

Review Title

Tip: Use adjectives to help get your point across.

Pros

Tip: Use commas to separate pros and cons.

Cons

Tip: Use commas to separate pros and cons.

Description*

Tip: Pretend you're on the debate team and make your point.

Attach a photo

Photo Caption

If you attach a photo, please enter a caption to go with it.

Would you recommend this recipe?

Connect With Us

20 minute dinner recipes
Advertisement

EatingWell Magazine

more smart savings
Advertisement
Get a full year of EatingWell magazine.
World Wide Web Health Award Winner Web Award Winner World Wide Web Health Award Winner Interactive Media Award Winner