Advertisement

Banana-Nut-Chocolate Chip Quick Bread

October/November 2005

Your rating: None Average: 4.1 (81 votes)

This banana quick bread is full of chocolate chips and toasted heart-healthy walnuts so you get a taste of nuts and chocolate in each bite. This version reduces the fat substantially and uses nonfat buttermilk to make the results extremely moist and tender.



READER'S COMMENT:
"What's the glycemic impact of these? The page that linked me to this recipe talks about the damage that simple carbs have on you for breakfast and then I see a recipe that looks like simple carbs. Am I missing something? "

17 Reviews for Banana-Nut-Chocolate Chip Quick Bread

01/16/2010
Anonymous

I've used this several times and it always turns out well. I love that it isn't too sweet like most store-bought banana bread is. This one's in my permanent recipe box.

Comments
09/26/2009
Anonymous

Turned out really well. I loved the chocolate chips.

Comments

Fields marked with * are required

Rate This*

Review Title

Tip: Use adjectives to help get your point across.

Pros

Tip: Use commas to separate pros and cons.

Cons

Tip: Use commas to separate pros and cons.

Description*

Tip: Pretend you're on the debate team and make your point.

Attach a photo

Photo Caption

If you attach a photo, please enter a caption to go with it.

Would you recommend this recipe?

Advertisement

EatingWell Magazine

Advertisement
more smart savings
Advertisement
World Wide Web Health Award Winner
Web Award Winner
World Wide Web Health Award Winner
Interactive Media Award Winner