Banana Cake with Coconut-Cream Frosting

From EatingWell:  January/February 1999, The Essential EatingWell Cookbook (2004)Subscribe Now!

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Combining traditional flavors with modern sensibilities, the creamed butter and sugar have been replaced with a simple meringue in this moist, luscious cake.


Banana Cake with Coconut-Cream Frosting Recipe

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