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Asparagus Topped with Creamy Tarragon Sauce

April/May 2006

Your rating: None Average: 4.1 (34 votes)

This sauce is like a luscious, creamy bearnaise sauce without all the calories and fat.



READER'S COMMENT:
"Awesome sauce! Wonderful with asparagus. I also like to take the leftover asparagus chop it up, adding diced mushrooms, fresh black pepper and egg whites and top with a little of this sauce heated up. It is delicious. "
Asparagus Topped with Creamy Tarragon Sauce

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