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Apple, Onion & Cranberry Stuffing

November/December 1992

Your rating: None Average: 3.6 (49 votes)

Apples and fresh cranberries add a unique twist to this variation on the classic stuffing. Use fresh sage or rubbed sage in this recipe; the ground version is too bitter.


1 Review for Apple, Onion & Cranberry Stuffing

11/20/2012
Anonymous
Very, very good!

I added fresh rosemary and garlic. It was very tasty!

Fresh ingredients, easy to prepare
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