From EatingWell: Fall 2003
Reducing apple cider intensifies its fruity flavor. This sauce is a perfect complement to fruit crisps, waffles, pancakes and ice cream.
Makes: 1 cup, for 8 servings
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Low calorie | Low carbohydrate | Low cholesterol | Healthy weight | Gluten free |
View Our Nutrition Guidelines »Per serving: 45 calories; 1 g fat ( 1 g sat , 0 g mono ); 4 mg cholesterol; 8 g carbohydrates; 0 g protein; 0 g fiber; 0 mg sodium; 0 mg potassium.
Carbohydrate Servings: 1/2
Exchanges: 1/2 fruit